Kraut Salad

Kraut Salad

Ingredients:

1 Quart drained sauerkraut
1 Small jar pimiento
1 Bell Pepper, chopped
1 Onion chopped
1 Cup celery
2/3 Cup sugar
1/4 Cup vinegar
1/4 Cup vegetable oil

Directions:

Combine sugar, vinegar and oil, add to celery, onion, pepper and pimiento add kraut.  Let set over night in covered dish in refrigerator.

Mama's Cheese Salad

Mama's Cheese Salad

1 Round 1 Inch Thick Longhorn Cheese
2 Small Jars Chopped Pimiento
1 Small Jar Sweet Pickle, Chopped

Directions:

Dice cheese into small cubes, add pimiento and sweet pickle.

Mama's Cheese Salad Dressing:
Beat 1 egg with fork or whisk in small saucepan.
Add:
3 Tablespoons Sugar
3 Tablespoons Water
3 Tablespoons Vinegar

Stir while adding to egg.  Cook over low heat, stirring constantly until mixture thickens and starts to bubble.  Cool in refrigerator, ad to Mama's Cheese Salad.  

Great with Thanksgiving or Christmas Turkey Dinner

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Sweet Broccoli Salad

 

Yield: 6 to 8 servings

Ingredients

• 1 head broccoli
• 7 to 8 slices cooked bacon, crumbled
• 1/2 cup chopped red onion
• 1/4 cup raisins, optional
• 8 ounces sharp Cheddar, cut into very small chunks
• 1 cup mayonnaise
• 2 tablespoons white vinegar
• 1/2 cup sugar
• 1/2 cup halved cherry tomatoes
• Salt and freshly ground black pepper 

 

Directions

Cut hesd of broccoli into flowerets and the stem into bite-size pieces. Place in a large bowl. Add the crumbled bacon, onion, (rasins if desired), and cheese. In a small bowl, combine the remaining ingredients, stirring well. Add to broccoli mixture and gently toss.