Kraut Salad
Ingredients:
1 Quart drained sauerkraut
1 Small jar pimiento
1 Bell Pepper, chopped
1 Onion chopped
1 Cup celery
2/3 Cup sugar
1/4 Cup vinegar
1/4 Cup vegetable oil
Directions:
Combine sugar, vinegar and oil, add to celery, onion, pepper and pimiento add kraut. Let set over night in covered dish in refrigerator.
Showing posts with label Kraut Salad. Show all posts
Showing posts with label Kraut Salad. Show all posts
Monday, July 1, 2013
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