Translate

Monday, July 1, 2013

Nikki's Fudge

Nikki's Fudge

Ingredients

1 2/3 Cup Sugar
2 Tablespoons butter
2/3 Cup Pet milk
1 1/2 Cups chocolate chips
2 Cups mini marshmallows
1 Teaspoon vanilla

Instruction:

1)  Stir Sugar, butter and Pet milk in sauce pan.  Cook until bubbling at edges then start timing.  Cook for 4 minutes.

2)  Stir in chocolate chips, marshmallows and vanilla.

3)  Pour into buttered 8 X 8 pan or tin foil lined pan.

Top with 1/2 cups of nuts if desired.
 

No comments:

Post a Comment

Please keep your subject directed to southern cooking. Thank you.